#OATMEAL RAISIN COOKIE RECIPE EGGLESS HOW TO#

Then add in your flax seed “egg” and 1 teaspoon of vanilla extract. In a large bowl, cream together 125g of dairy-free margarine, 100g of soft brown sugar and 75g of caster sugar until smooth. If you use the whole seeds, they won’t be able to absorb the water properly. You have to use ground flax seeds in order for this to work. It will look sort of gelatinous, which is great for binding the cookies together without eggs! Set it aside for a few minutes and you’ll notice that it starts to thicken and congeal.

Prepare your flax seed egg by mixing 1 tablespoon of ground flax seeds with 1 tablespoon of cold water. Have a non-stick cookie sheet to hand or line a flat tray with baking paper. If you’re using a fan or convection oven, set your oven to 160☌/325☏ instead.

How to make vegan Subway oatmeal raisin cookies Step 1: I’m really happy with the way they turned out! More vegan cookie recipes: I know that sounds like a lot of changes but it honestly wasn’t difficult at all and the texture of the cookie stayed almost exactly the same. To make them, I switched out the cocoa powder for some extra flour, swapped the butter for vegan margarine, used some flax seeds instead of an egg, and added lots of oats! I also used raisins (obvs) instead of chocolate chips, and added a small amount of cinnamon for good measure. And swapping the rest of the ingredients to make the oatmeal raisin version was a breeze! I only had to make this recipe twice as they came out exactly how I wanted them to straight away! But the recipe was easy to follow and the cookies were really simple to make, even without the animal products. The video no longer appears to exist so I can’t link to it. When stores were closed all over the world last April, they posted their recipe so everyone could make them at home. I adapted this recipe from the chocolate cookie recipe Subway released on their Facebook page last year. Do let me know in the comments what you think! Adapted from Subway’s own recipe Subway has discontinued the oatmeal raisin cookies as far as I can tell, so even if it’s not an exact replica, I hope this recipe helps to fill the cookie-shaped hole in your heart. These cookies are soft and chewy and look almost the same as Subway’s used to, so I’m going to guess they taste quite similar. The reason that I never tried them is because I used to really dislike raisins but I’ve grown to love them thanks to eating so many Christmas desserts over the years. I must admit, I never actually tried Subway’s oatmeal raisin cookies when they sold them in the UK so I can’t promise that these cookies taste exactly the same. I recently made a post about Subway’s vegan chocolate cookies and because I loved them so much, I decided to make some eggless oatmeal raisin cookies too! They make a great dessert or afternoon treat, and are great for grabbing on the go. These eggless oatmeal raisin cookies taste just like Subway’s! They are soft, chewy and lightly spiced, with chunks of raisins throughout.

#OATMEAL RAISIN COOKIE RECIPE EGGLESS HOW TO#

Oatmeal raisin cookie recipe eggless